How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab And Heirloom Tomato Salad?

You need 13 ingredients. The key ingredients include: 1/3 cup fresh cilantro leaves, 4 mini sweet bell peppers, thinly diagonally sliced, 1 large shallot, thinly sliced, 1 jalapeno pepper, thinly diagonally sliced, and more.

Is Crab And Heirloom Tomato Salad suitable as seafood?

Yes, Crab And Heirloom Tomato Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab And Heirloom Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crab And Heirloom Tomato Salad Recipe

Name: Crab And Heirloom Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fresh cilantro leaves; 4 mini sweet bell peppers, thinly diagonally sliced; 1 large shallot, thinly sliced; 1 jalapeno pepper, thinly diagonally sliced; 12 ounces jumbo lump crabmeat, shell pieces removed; 2 1/2 tablespoons canola mayonnaise; 1 teaspoon grated lime rind; 1 tablespoon fresh lime juice; 2 pounds heirloom tomatoes, sliced; 1 1/2 tablespoons extra-virgin olive oil; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/4 cup small fresh basil leaves

Fresh, crisp and full of flavor — this Crab And Heirloom Tomato Salad is a must-try. Made with fresh cilantro, sweet bell peppers, shallot and pepper. E…

This Crab And Heirloom Tomato Salad relies on simple, everyday ingredients such as fresh cilantro leaves, large shallot, thinly sliced, canola mayonnaise and grated lime rind. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crab And Heirloom Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions