Try this homemade Crab And Cream Cheese Dip recipe the whole family will love. Made with Philadelphia cream cheese, milk, crab meat and onions. Easy ste…
This Crab And Cream Cheese Dip relies on simple, everyday ingredients such as milk, can flaked crab meat, finely chopped onions and horseradish. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026