How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab and Cheddar Quesadillas?

You need 5 ingredients. The key ingredients include: 12 flour tortillas (7 inch), 6 Tbsp. chopped red pepper, 6 Tbsp. canned crabmeat, butter, and more.

Is Crab and Cheddar Quesadillas suitable as seafood?

Yes, Crab and Cheddar Quesadillas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab and Cheddar Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab and Cheddar Quesadillas Recipe

Name: Crab and Cheddar Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 flour tortillas (7 inch); 6 Tbsp. chopped red pepper; 6 Tbsp. canned crabmeat; butter; TACO BELL Thick & Chunky Salsa (optional)

Crab and Cheddar Quesadillas – a delicious recipe with flour tortillas, red pepper, canned crabmeat, butter, TACO. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 flour tortillas (7 inch)
6 Tbsp. chopped red pepper
6 Tbsp. canned crabmeat
butter
TACO BELL Thick & Chunky Salsa (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Seafood

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Crab and Cheddar Quesadillas

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