How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coyote Caviar?

You need 17 ingredients. The key ingredients include: 1 can black beans, rinsed and drained, 1 can chopped ripe olives, drained, 1 small onion, chopped, 14 oz. diced green chiles, and more.

Is Coyote Caviar suitable as soups & stews?

Yes, Coyote Caviar falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Coyote Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coyote Caviar Recipe

Name: Coyote Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can black beans, rinsed and drained; 1 can chopped ripe olives, drained; 1 small onion, chopped; 14 oz. diced green chiles; 1 clove garlic, chopped; 4 Tbsp. cilantro, chopped; 2 Tbsp. vegetable oil; 1 green onion, sliced; 2 Tbsp. lime juice; 2 tsp. chili powder; 1/4 tsp. salt; 1/4 tsp. crushed red pepper; 1/4 tsp. cumin; 1 tsp. pepper; 1 pkg. cream cheese, softened; 2 hard-boiled eggs, peeled and chopped; salsa

Try this homemade Coyote Caviar recipe the whole family will love. Made with black beans, chopped ripe olives, onion and green chiles. Easy step-by-step…

This Coyote Caviar relies on simple, everyday ingredients such as chopped ripe olives, drained, small onion, chopped, diced green chiles and garlic, chopped. It comes together quickly and makes 4 servings, at about 465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coyote Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions