Cowboy Supper Recipe

Name: Cowboy Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 slices bacon; 2 None onions, chopped; 2 tbsp tomato paste; 1 (13.5 oz) can butter beans, drained; None None cayenne pepper, to taste; 1 roll day old bread, soaked water, excess water squeezed out; 1 1/2 lb ground beef; 1 (13.5 oz) can sweet corn; 1 None egg; 1 1/4 lb frozen thick-cut French fries; 8 sprigs fresh parsley, chopped, a few leaves reserved for garnish; 1 pinch sweet paprika

Servings: persons

4 slices bacon
2 None onions, chopped
2 tbsp tomato paste
1 (13.5 oz) can butter beans, drained
None None cayenne pepper, to taste
1 roll day old bread, soaked water, excess water squeezed out
1 1/2 lb ground beef
1 (13.5 oz) can sweet corn
1 None egg
1 1/4 lb frozen thick-cut French fries
8 sprigs fresh parsley, chopped, a few leaves reserved for garnish
1 pinch sweet paprika

1
Fry bacon for 4 mins, until crispy. Remove bacon and saute 1 onion in bacon fat. Add tomato paste and cook for 1 min, stirring. Add beans and 2/3 cup water. Bring to a boil and season. Add cayenne, to taste. Keep warm.
2
Meanwhile, combine bread, ground beef, corn, remaining onion and egg. Season. Shape into 4 patties. Lightly grease a grill pan and grill patties for about 12 mins, or until cooked to your liking.
3
Cook French fries according to package instructions. Remove from heat and season. Toss with parsley and paprika. Serve with burgers and bean mixture.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 slices bacon, 2 None onions, chopped, 2 tbsp tomato paste, 1 (13.5 oz) can butter beans, drained, and more.

Yes, Cowboy Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Supper

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