Cowboy French Toast Breakfast Sandwich

1. 1

   Prepare the French toast according to package directions. Set aside.

2. 2

   Stir together eggs and milk.

3. 3

   Melt butter in a skillet over medium heat; add egg mixture, and cook, stirring constantly, until soft scrambled.

4. 4

   Place 3 French toast slices on a baking sheet; top evenly with bacon, scrambled eggs, salsa, and cheese.

5. 5

   Sprinkle evenly with salt and pepper.

6. 6

   Top with remaining French toast slices, pressing down gently on sandwiches.

7. 7

   Bake at 375 degrees for 5 to 7 minutes.

* Per serving · 4 servings · Values may vary.

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