How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Cornbread?

You need 7 ingredients. The key ingredients include: 2 pkg. Jiffy cornbread mix, 1 can cream-style corn, 1 pkg. taco seasoning, 2 lb. ground beef, and more.

Is Cowboy Cornbread suitable as meat & poultry?

Yes, Cowboy Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cowboy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cowboy Cornbread Recipe

Name: Cowboy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy cornbread mix; 1 can cream-style corn; 1 pkg. taco seasoning; 2 lb. ground beef; 1 lb. shredded Cheddar cheese; celery; bell pepper

Cowboy Cornbread – a delicious recipe with mix, cream-style corn, taco seasoning, ground beef, Cheddar cheese, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pkg. Jiffy cornbread mix
1 can cream-style corn
1 pkg. taco seasoning
2 lb. ground beef
1 lb. shredded Cheddar cheese
celery
bell pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Cowboy Cornbread

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