How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Caviar?

You need 19 ingredients. The key ingredients include: 1 (11 ounce) can white shoepeg corn, 1 (10 ounce) can black-eyed peas (drained), 2 diced avocados, 1/2 diced red pepper, and more.

Is Cowboy Caviar suitable as snacks & appetizers?

Yes, Cowboy Caviar falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Caviar Recipe

Name: Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 ounce) can white shoepeg corn; 1 (10 ounce) can black-eyed peas (drained); 2 diced avocados; 1/2 diced red pepper; 1/2 diced yellow pepper; 1/2 diced orange bell pepper; 2 medium tomatoes (diced); 1/2 sweet onion (chopped); 4 green onions, chopped (with green); 1 jalapeno pepper (diced); 1 cup medium chunky salsa; DRESSING; 4 tablespoons extra virgin olive oil; 4 tablespoons balsamic vinegar; 2 minced garlic cloves; 1 teaspoon salt; pepper; 1 tablespoon cumin; 1/2 cup chopped cilantro

Cowboy Caviar

Eats Now Editorial Team · 344 kcal · Snacks & Appetizers

Cowboy Caviar – a delicious recipe with white shoepeg corn, black-eyed peas, avocados, red pepper, yellow pepper, orange bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Cowboy Caviar

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