How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Caviar?

You need 9 ingredients. The key ingredients include: 1 15-oz can black-eyed peas, rinsed and drained, 1/4 cup thinly sliced green onions (2), 1/4 cup finely chopped red sweet pepper, 2 cloves garlic, minced, and more.

Is Cowboy Caviar suitable as general?

Yes, Cowboy Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Caviar Recipe

Name: Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15-oz can black-eyed peas, rinsed and drained; 1/4 cup thinly sliced green onions (2); 1/4 cup finely chopped red sweet pepper; 2 cloves garlic, minced; 2 tbsp cooking oil; 2 tbsp cider vinegar; 1-2 fresh jalapeno peppers, seeded and chopped; 1/4 tsp cracked black pepper; Dash salt

Cowboy Caviar – a delicious recipe with black-eyed peas, green onions, red sweet pepper, garlic, cooking oil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 15-oz can black-eyed peas, rinsed and drained
1/4 cup thinly sliced green onions (2)
1/4 cup finely chopped red sweet pepper
2 cloves garlic, minced
2 tbsp cooking oil
2 tbsp cider vinegar
1-2 fresh jalapeno peppers, seeded and chopped
1/4 tsp cracked black pepper
Dash salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

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Cowboy Caviar

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