How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Casserole For Two?

You need 9 ingredients. The key ingredients include: 1/2 lb lean ground beef (90% lean), 1 (8 3/4 ounce) can whole kernel corn, drained, 2/3 cup condensed cream of chicken soup, undiluted, 1/2 cup shredded cheddar cheese, divided, and more.

Is Cowboy Casserole For Two suitable as meat & poultry?

Yes, Cowboy Casserole For Two falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cowboy Casserole For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cowboy Casserole For Two Recipe

Name: Cowboy Casserole For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb lean ground beef (90% lean); 1 (8 3/4 ounce) can whole kernel corn, drained; 2/3 cup condensed cream of chicken soup, undiluted; 1/2 cup shredded cheddar cheese, divided; 1/3 cup 2% milk; 2 tablespoons sour cream; 3/4 teaspoon onion powder; 1/4 teaspoon pepper; 2 cups frozen tater tots

Cowboy Casserole For Two – a delicious recipe with lean ground beef, whole kernel corn, condensed cream, cheddar cheese, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb lean ground beef (90% lean)
1 (8 3/4 ounce) can whole kernel corn, drained
2/3 cup condensed cream of chicken soup, undiluted
1/2 cup shredded cheddar cheese, divided
1/3 cup 2% milk
2 tablespoons sour cream
3/4 teaspoon onion powder
1/4 teaspoon pepper
2 cups frozen tater tots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

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Cowboy Casserole For Two

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