How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cowboy Beef Dip?

You need 16 ingredients. The key ingredients include: 1 pound ground beef, 4 tablespoons chopped onion, divided, 3 tablespoons chopped sweet red pepper, divided, 2 tablespoons chopped green pepper, divided, and more.

Is Cowboy Beef Dip suitable as snacks & appetizers?

Yes, Cowboy Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cowboy Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cowboy Beef Dip Recipe

Name: Cowboy Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 4 tablespoons chopped onion, divided; 3 tablespoons chopped sweet red pepper, divided; 2 tablespoons chopped green pepper, divided; 1 can (10-3/4 ounces) condensed nacho cheese soup, undiluted; 1/2 cup salsa; 4 tablespoons sliced ripe olives, divided; 4 tablespoons sliced pimiento-stuffed olives, divided; 2 tablespoons chopped green chilies; 1 teaspoon chopped seeded jalapeno pepper; 1/4 teaspoon dried oregano; 1/4 teaspoon pepper; 1/4 cup shredded cheddar cheese; 2 tablespoons sour cream; 2 to 3 teaspoons minced fresh parsley; Tortilla chips

Cowboy Beef Dip

Eats Now Editorial Team · 764 kcal · Snacks & Appetizers

Cowboy Beef Dip – a delicious recipe with ground beef, onion, sweet red pepper, green pepper, cheese soup, salsa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Cowboy Beef Dip

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