Cowboy Beans

Name: Cowboy Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 strips bacon; 1 lb. ground beef; 1/2 c. ketchup; dash of Worcestershire sauce; dash of soy sauce; salt to taste; 1 medium onion; 1 lb. can pork and beans; 1/2 tsp. mustard; 1/2 tsp. chili powder; 1/4 c. barbecue sauce

Eats Now Editorial Team · 552 kcal · Soups & Stews

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Cowboy Beans – a delicious recipe with bacon, ground beef, ketchup, Worcestershire sauce, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 strips bacon
1 lb. ground beef
1/2 c. ketchup
dash of Worcestershire sauce
dash of soy sauce
salt to taste
1 medium onion
1 lb. can pork and beans
1/2 tsp. mustard
1/2 tsp. chili powder
1/4 c. barbecue sauce

1
Add onion to fried bacon and saute.
2
Stir in ground beef and brown.
3
Add remaining ingredients and simmer for 1/2 hour.
4
This is delicious served with cornbread.

552

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 strips bacon, 1 lb. ground beef, 1/2 c. ketchup, dash of Worcestershire sauce, and more.

Yes, Cowboy Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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