Try this homemade Covered Crunchy Potato Chips recipe the whole family will love. Made with potato chips, shredded sharp Cheddar cheese, tomatoes and gr…
This Covered Crunchy Potato Chips relies on simple, everyday ingredients such as kettle-cooked potato chips, cherry tomatoes, chopped, chopped green onion and chopped cooked bacon. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026