How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cousin Hilda'S Fruit Cake?

You need 9 ingredients. The key ingredients include: 1/2 lb. butter, 1 c. sugar, 5 eggs, 2 Tbsp. lemon extract, and more.

Is Cousin Hilda'S Fruit Cake suitable as baking & desserts?

Yes, Cousin Hilda'S Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cousin Hilda'S Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cousin Hilda'S Fruit Cake Recipe

Name: Cousin Hilda'S Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 1 c. sugar; 5 eggs; 2 Tbsp. lemon extract; 2 Tbsp. vanilla; 1 lb. candied cherries; 1 lb. candied pineapple; 4 c. pecans; 2 c. flour (plain)

Cousin Hilda'S Fruit Cake – a delicious recipe with butter, sugar, eggs, lemon extract, vanilla, candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter
1 c. sugar
5 eggs
2 Tbsp. lemon extract
2 Tbsp. vanilla
1 lb. candied cherries
1 lb. candied pineapple
4 c. pecans
2 c. flour (plain)

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Quick Info

Servings
4 servings
Calories
2993 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cousin Hilda'S Fruit Cake

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