How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous With Zucchini & Tomato?

You need 8 ingredients. The key ingredients include: 200 g baby red capsicums, chargrilled & chopped, 200 g zucchini, quartered & sliced, 100 g sun-dried tomatoes, chopped, 1/4 cup fresh parsley, finely chopped, and more.

Is Couscous With Zucchini & Tomato suitable as vegetarian?

Yes, Couscous With Zucchini & Tomato falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Couscous With Zucchini & Tomato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous With Zucchini & Tomato Recipe

Name: Couscous With Zucchini & Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g baby red capsicums, chargrilled & chopped; 200 g zucchini, quartered & sliced; 100 g sun-dried tomatoes, chopped; 1/4 cup fresh parsley, finely chopped; 100 g walnuts, chopped; 200 g couscous; 4 tablespoons olive oil; 2 tablespoons lemon juice

Couscous With Zucchini & Tomato – a delicious recipe with baby red, zucchini, tomatoes, fresh parsley, walnuts, couscous. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

200 g baby red capsicums, chargrilled & chopped
200 g zucchini, quartered & sliced
100 g sun-dried tomatoes, chopped
1/4 cup fresh parsley, finely chopped
100 g walnuts, chopped
200 g couscous
4 tablespoons olive oil
2 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Couscous With Zucchini & Tomato

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