How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous With Toasted Pine Nuts?

You need 8 ingredients. The key ingredients include: 4 tablespoons unsalted butter, 2 cups yellow onions, chopped, 3 cups chicken stock, 1 ½ teaspoons kosher salt, and more.

Is Couscous With Toasted Pine Nuts suitable as meat & poultry?

Yes, Couscous With Toasted Pine Nuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Couscous With Toasted Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous With Toasted Pine Nuts Recipe

Name: Couscous With Toasted Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons unsalted butter; 2 cups yellow onions, chopped; 3 cups chicken stock; 1 ½ teaspoons kosher salt; ½ teaspoon ground black pepper, freshly; 2 cups couscous; ½ cup pine nuts, toasted; ½ cup fresh parsley, minced

Couscous With Toasted Pine Nuts – a delicious recipe with unsalted butter, yellow onions, chicken stock, kosher salt, ground black pepper, couscous. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tablespoons unsalted butter
2 cups yellow onions, chopped
3 cups chicken stock
1 ½ teaspoons kosher salt
½ teaspoon ground black pepper, freshly
2 cups couscous
½ cup pine nuts, toasted
½ cup fresh parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Couscous With Toasted Pine Nuts

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