How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous with Scallions and Parsley?

You need 6 ingredients. The key ingredients include: 1 cup water, 1 tablespoon unsalted butter, 2 teaspoons kosher salt, 1 cup couscous, and more.

Is Couscous with Scallions and Parsley suitable as general?

Yes, Couscous with Scallions and Parsley falls under the General category and is a great choice for this type of meal.

How do I store leftover Couscous with Scallions and Parsley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous with Scallions and Parsley Recipe

Name: Couscous with Scallions and Parsley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 tablespoon unsalted butter; 2 teaspoons kosher salt; 1 cup couscous; Thinly sliced scallions; Coarsely chopped flat-leaf parsley

Couscous with Scallions and Parsley – a delicious recipe with water, unsalted butter, kosher salt, couscous, scallions, flat-leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
1 tablespoon unsalted butter
2 teaspoons kosher salt
1 cup couscous
Thinly sliced scallions
Coarsely chopped flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
General

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Couscous with Scallions and Parsley

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