How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous With Feta ‘N’ Tomatoes?

You need 10 ingredients. The key ingredients include: 1 cup boiling water, 1/2 cup sun-dried tomatoes (not packed in oil), 1 can (14-1/2 ounces) vegetable broth, 1-1/4 cups uncooked couscous, and more.

Is Couscous With Feta ‘N’ Tomatoes suitable as soups & stews?

Yes, Couscous With Feta ‘N’ Tomatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Couscous With Feta ‘N’ Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous With Feta ‘N’ Tomatoes Recipe

Name: Couscous With Feta ‘N’ Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup boiling water; 1/2 cup sun-dried tomatoes (not packed in oil); 1 can (14-1/2 ounces) vegetable broth; 1-1/4 cups uncooked couscous; 1/2 cup crumbled feta cheese; 1/4 cup minced fresh parsley; 1-1/2 teaspoons minced fresh oregano or 1/2 teaspoon dried oregano; 3 teaspoons lemon juice; 1 teaspoon water; 1 teaspoon olive oil

Couscous With Feta ‘N’ Tomatoes

Eats Now Editorial Team · 682 kcal · Soups & Stews

Couscous With Feta ‘N’ Tomatoes – a delicious recipe with boiling water, tomatoes, vegetable broth, couscous, feta cheese, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Couscous With Feta ‘N’ Tomatoes

How did you like this recipe?

Frequently Asked Questions