Try this homemade Couscous with Currants, Almonds, and Parsley recipe the whole family will love. Made with instant couscous, currants, almonds and flat…
This Couscous with Currants, Almonds, and Parsley relies on simple, everyday ingredients such as instant couscous, currants, sliced almonds, toasted and chopped flat-leaf parsley. It comes together quickly and makes 4 servings, at about 54 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026