How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous With Caramelized Onion And Goat Cheese?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 cups thinly vertically sliced red onion, 1 cup uncooked couscous, 1 teaspoon garlic pepper (such as Lawry's), and more.

Is Couscous With Caramelized Onion And Goat Cheese suitable as soups & stews?

Yes, Couscous With Caramelized Onion And Goat Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Couscous With Caramelized Onion And Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous With Caramelized Onion And Goat Cheese Recipe

Name: Couscous With Caramelized Onion And Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 cups thinly vertically sliced red onion; 1 cup uncooked couscous; 1 teaspoon garlic pepper (such as Lawry's); 1/4 cup (1 ounce) crumbled goat cheese; 1 cup fat-free, less-sodium chicken broth

Couscous With Caramelized Onion And Goat Cheese – a delicious recipe with olive oil, red onion, couscous, garlic pepper, goat cheese, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
2 cups thinly vertically sliced red onion
1 cup uncooked couscous
1 teaspoon garlic pepper (such as Lawry's)
1/4 cup (1 ounce) crumbled goat cheese
1 cup fat-free, less-sodium chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Couscous With Caramelized Onion And Goat Cheese

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