How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Salad?

You need 13 ingredients. The key ingredients include: 3 Tbsp. unsalted margarine, 1/9 tsp. saffron or 1/2 tsp. curry, 1 1/2 c. chicken broth, 1 1/2 c. couscous, and more.

Is Couscous Salad suitable as salads?

Yes, Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous Salad Recipe

Name: Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. unsalted margarine; 1/9 tsp. saffron or 1/2 tsp. curry; 1 1/2 c. chicken broth; 1 1/2 c. couscous; 1 1/2 c. diced celery; 2/3 c. dried currants (plumped in hot water 15 minutes and drained); 1/3 c. thinly sliced scallions; 1/3 c. pine nuts, toasted lightly in skillet; 1/4 c. minced parsley; 1/4 c. lemon juice; 1/4 tsp. cinnamon; 1/2 c. olive oil; salt and pepper to taste

Couscous Salad

Eats Now Editorial Team · 573 kcal · Salads

Couscous Salad – a delicious recipe with unsalted margarine, saffron, chicken broth, couscous, celery, minutes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Couscous Salad

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