How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous Pilaf?

You need 9 ingredients. The key ingredients include: 1 cup couscous, 1 ¾ cups chicken broth, 2 tablespoons olive oil, divided, 3 scallions, chopped, both green and white parts, and more.

Is Couscous Pilaf suitable as soups & stews?

Yes, Couscous Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Couscous Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous Pilaf Recipe

Name: Couscous Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup couscous; 1 ¾ cups chicken broth; 2 tablespoons olive oil, divided; 3 scallions, chopped, both green and white parts; 3 tablespoons raisins; 1 tablespoon pignoli nut; ½ teaspoon ginger; salt and pepper; cumin

Couscous Pilaf – a delicious recipe with couscous, chicken broth, olive oil, scallions, raisins, pignoli nut. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup couscous
1 ¾ cups chicken broth
2 tablespoons olive oil, divided
3 scallions, chopped, both green and white parts
3 tablespoons raisins
1 tablespoon pignoli nut
½ teaspoon ginger
salt and pepper
cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Couscous Pilaf

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