How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous, Corn and Lima Bean Saute?

You need 10 ingredients. The key ingredients include: 1 tablespoon butter or 1 tablespoon margarine, 1 large onion, chopped (1 cup), 1 garlic clove, finely chopped, 1 (12 ounce) box whole wheat couscous, and more.

Is Couscous, Corn and Lima Bean Saute suitable as general?

Yes, Couscous, Corn and Lima Bean Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Couscous, Corn and Lima Bean Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Couscous, Corn and Lima Bean Saute Recipe

Name: Couscous, Corn and Lima Bean Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or 1 tablespoon margarine; 1 large onion, chopped (1 cup); 1 garlic clove, finely chopped; 1 (12 ounce) box whole wheat couscous; 1 (9 ounce) box frozen whole kernel corn, thawed; 2 (9 ounce) boxes frozen baby lima beans, thawed; 2 cups water; 1 teaspoon dried thyme; 1 teaspoon salt; ⅓ cup slivered almonds, toasted

Couscous, Corn and Lima Bean Saute

Eats Now Editorial Team · 228 kcal · General

Couscous, Corn and Lima Bean Saute – a delicious recipe with butter, onion, garlic, whole wheat couscous, kernel corn, beans. Easy to follow and perfect for any occasion.

Serves 4 General

Couscous, Corn and Lima Bean Saute

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