How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Couscous And Mint Yogurt Salad?

You need 17 ingredients. The key ingredients include: FOR THE SALAD:, 2 cups Couscous, Cooked According To Package Instructions Then Cooled, 6 ounces, weight Onions, Diced, 6 ounces, weight Carrots, Diced, and more.

Is Couscous And Mint Yogurt Salad suitable as salads?

Yes, Couscous And Mint Yogurt Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Couscous And Mint Yogurt Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Couscous And Mint Yogurt Salad Recipe

Name: Couscous And Mint Yogurt Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 2 cups Couscous, Cooked According To Package Instructions Then Cooled; 6 ounces, weight Onions, Diced; 6 ounces, weight Carrots, Diced; 3 ounces, weight Raisins; 3 ounces, weight Dried Apricot, Chopped; 2 Tablespoons Olive Oil; 1-1/2 Tablespoon Fresh Mint, Chopped; FOR THE DRESSING:; 2-1/2 ounces, weight Lemon Juice; 2-1/2 ounces, weight Orange Juice; 2-1/2 ounces, weight Brown Rice Vinegar; 2 teaspoons Honey; 6 ounces, weight Plain Yogurt; 1/4 teaspoons Kosher Salt; 1/4 teaspoons Black Pepper; 2-1/2 ounces, weight Olive Oil

Fresh, crisp and full of flavor — this Couscous And Mint Yogurt Salad is a must-try. Made with SALAD, Couscous, weight Onions and weight Carrots. Easy s…

This Couscous And Mint Yogurt Salad relies on simple, everyday ingredients such as for the salad:, ounces, weight onions, diced, ounces, weight raisins and olive oil. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Couscous And Mint Yogurt Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions