Courtney's Spicy Beef Recipe

Name: Courtney's Spicy Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large white onions; 1 tbsp. olive oil; 6 clove garlic; 2 tbsp. fresh ginger; 1 tbsp. ground coriander; 2 tsp. cumin seeds; 2 tsp. turmeric; Coarse salt; Freshly ground pepper; 2 lb. ground beef; 1 tbsp. sambal oelek (a spicy chili sauce)

Servings: persons

2 large white onions
1 tbsp. olive oil
6 clove garlic
2 tbsp. fresh ginger
1 tbsp. ground coriander
2 tsp. cumin seeds
2 tsp. turmeric
Coarse salt
Freshly ground pepper
2 lb. ground beef
1 tbsp. sambal oelek (a spicy chili sauce)

1
In a large skillet, saute onions in olive oil over medium-high heat.
2
Add garlic, ginger, coriander, cumin, and turmeric.
3
Season with salt and pepper; cook until fragrant.
4
Add ground beef; cook, breaking up meat with a wooden spoon, until well browned.
5
Drain excess fat, reserving a tablespoon in pan to keep meat moist.
6
Stir in sambal oelek.
7
Serve warm or at room temperature.
8
Looking for more dinner options?
9
Check out our pork chop recipes, chicken recipes, and potato recipes.

659

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 large white onions, 1 tbsp. olive oil, 6 clove garlic, 2 tbsp. fresh ginger, and more.

Yes, Courtney's Spicy Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Courtney's Spicy Beef

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