Court'S Creamy And Quick Burritos Recipe

Name: Court'S Creamy And Quick Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1/2 yellow onion, chopped; 1 (14 ounce) can refried beans; 1 cup shredded sharp Cheddar cheese; 1 (1 ounce) package taco seasoning; 6 (9 inch) flour tortillas; 1 (10.75 ounce) can condensed cream of mushroom soup; 8 ounces sour cream; 1/2 cup salsa, or to taste (optional); 1 1/2 cups shredded sharp Cheddar cheese

Servings: persons

1
Preheat oven to 350 degrees F (175 degrees C).
2
Cook ground beef and onion in a skillet over medium heat until the beef is completely browned, 7 to 10 minutes. Drain excess grease from the skillet.
3
Stir refried beans, 1 cup Cheddar cheese, and taco seasoning into the drained ground beef mixture.
4
Spoon ground beef mixture down the center of each tortilla. Roll the tortillas around the beef filling.
5
Stir cream of mushroom soup, sour cream, and salsa together in a bowl.
6
Spread about 1/2 the cream of mushroom soup mixture into the bottom of a 9x13-inch baking dish.
7
Arrange rolled tortillas into a single layer in the baking dish with the seam side down.
8
Pour remaining cream of mushroom soup mixture over the tortillas.
9
Top with 1 1/2 cups Cheddar cheese.
10
Bake in preheated oven until cheese is bubbly and melted, 30 to 35 minutes.

1270

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground beef, 1/2 yellow onion, chopped, 1 (14 ounce) can refried beans, 1 cup shredded sharp Cheddar cheese, and more.

Yes, Court'S Creamy And Quick Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Court'S Creamy And Quick Burritos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions