How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for County Potato And Ham Chowder?

You need 11 ingredients. The key ingredients include: 3 c. peeled potatoes, cut up, 1/2 c. sliced celery, 1 c. chopped onions, 2 chicken bouillon cubes, and more.

Is County Potato And Ham Chowder suitable as soups & stews?

Yes, County Potato And Ham Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover County Potato And Ham Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

County Potato And Ham Chowder Recipe

Name: County Potato And Ham Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 c. peeled potatoes, cut up; 1/2 c. sliced celery; 1 c. chopped onions; 2 chicken bouillon cubes; 1 1/2 c. water; 2 c. milk; 2 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. cooked ham, cut up; 1/2 c. to 1 c. shredded cheese

County Potato And Ham Chowder – a delicious recipe with potatoes, celery, onions, chicken bouillon cubes, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

County Potato And Ham Chowder

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