How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for County Line Cheese Salad?

You need 8 ingredients. The key ingredients include: 1 large pkg. lemon Jell-O, 3 c. hot water, 1/4 tsp. salt, 4 Tbsp. lemon juice, and more.

Is County Line Cheese Salad suitable as salads?

Yes, County Line Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover County Line Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

County Line Cheese Salad Recipe

Name: County Line Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. lemon Jell-O; 3 c. hot water; 1/4 tsp. salt; 4 Tbsp. lemon juice; 5 Tbsp. sugar; 1 (20 oz.) can drained crushed pineapple; 1 heaping c. shredded mild Colby cheese; 1/2 pt. whipping cream, whipped

County Line Cheese Salad – a delicious recipe with lemon Jell-O, water, salt, lemon juice, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large pkg. lemon Jell-O
3 c. hot water
1/4 tsp. salt
4 Tbsp. lemon juice
5 Tbsp. sugar
1 (20 oz.) can drained crushed pineapple
1 heaping c. shredded mild Colby cheese
1/2 pt. whipping cream, whipped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Salads

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County Line Cheese Salad

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