Bake this irresistible Country Time Lemonade Cake at home. Made with yellow cake, jell-o vanilla, cold water and eggs. Easy step-by-step instructions in…
This Country Time Lemonade Cake relies on simple, everyday ingredients such as cold water, eggs, oil and warm water. It comes together quickly and makes 4 servings, at about 472 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Country Time Lemonade Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026