How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Tearoom Pastry ?

You need 7 ingredients. The key ingredients include: 4 cup flour ( sprouted is nice), 1 Tablespoon sugar, 1 1/2 teaspoon salt, 1 1/2 cup butter or lard, and more.

Is Country Tearoom Pastry suitable as baking & desserts?

Yes, Country Tearoom Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Country Tearoom Pastry ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Tearoom Pastry Recipe

Name: Country Tearoom Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cup flour ( sprouted is nice); 1 Tablespoon sugar; 1 1/2 teaspoon salt; 1 1/2 cup butter or lard; 1 egg; 1 tablespoon cider vinegar; 1/2 cup cold water

Country Tearoom Pastry – a delicious recipe with flour, sugar, salt, butter, egg, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cup flour ( sprouted is nice)
1 Tablespoon sugar
1 1/2 teaspoon salt
1 1/2 cup butter or lard
1 egg
1 tablespoon cider vinegar
1/2 cup cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1098 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Tearoom Pastry

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