How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Style Steak?

You need 5 ingredients. The key ingredients include: 2 lb. round steak, cut to size you want (1-inch thick), flour, salt and pepper, 2 to 4 Tbsp. Crisco or lard, and more.

Is Country Style Steak suitable as meat & poultry?

Yes, Country Style Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Style Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Style Steak Recipe

Name: Country Style Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut to size you want (1-inch thick); flour; salt and pepper; 2 to 4 Tbsp. Crisco or lard; 1 c. sliced onions

Country Style Steak – a delicious recipe with want, flour, salt, lard, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. round steak, cut to size you want (1-inch thick)
flour
salt and pepper
2 to 4 Tbsp. Crisco or lard
1 c. sliced onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Style Steak

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