Try this homemade Country-Style Steak recipe the whole family will love. Made with water, salt, onion and cream of mushroom soup. Easy step-by-step inst…
This Country-Style Steak relies on simple, everyday ingredients such as soup can water or milk, salt and pepper to taste, onion to taste and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026