How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country-Style Spaghetti?

You need 10 ingredients. The key ingredients include: 2 (28-ounce) cans diced tomatoes, 1 (6-ounce) can tomato paste, 1 cup water, 1 teaspoon dried basil, and more.

Is Country-Style Spaghetti suitable as pasta & noodles?

Yes, Country-Style Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Country-Style Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country-Style Spaghetti Recipe

Name: Country-Style Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (28-ounce) cans diced tomatoes; 1 (6-ounce) can tomato paste; 1 cup water; 1 teaspoon dried basil; 1 1/2 teaspoons salt; 1/4 teaspoon black pepper; 1/8 teaspoon dried oregano; 1/8 teaspoon red pepper; 3 dozen frozen, cooked Italian-style meatballs, thawed; 16 ounces spaghetti, cooked

Try this homemade Country-Style Spaghetti recipe the whole family will love. Made with tomatoes, tomato paste, water and basil. Easy step-by-step instru…

This Country-Style Spaghetti relies on simple, everyday ingredients such as (6-ounce) can tomato paste, water, dried basil and salt. It comes together quickly and makes 4 servings, at about 14 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Country-Style Spaghetti

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions