How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Style Pork Ribs And Sauerkraut ?

You need 4 ingredients. The key ingredients include: 2-3 lbs. country style pork ribs, 1 med onion, chopped, 1/2 C. Beef Stock, 32 oz. jar sauerkraut, washed and drained.

Is Country Style Pork Ribs And Sauerkraut suitable as meat & poultry?

Yes, Country Style Pork Ribs And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Style Pork Ribs And Sauerkraut ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Style Pork Ribs And Sauerkraut Recipe

Name: Country Style Pork Ribs And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 lbs. country style pork ribs; 1 med onion, chopped; 1/2 C. Beef Stock; 32 oz. jar sauerkraut, washed and drained

Country Style Pork Ribs And Sauerkraut – a delicious recipe with country style pork ribs, onion, Beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2-3 lbs. country style pork ribs
1 med onion, chopped
1/2 C. Beef Stock
32 oz. jar sauerkraut, washed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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