How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Style Green Beans With Red Potatoes?

You need 7 ingredients. The key ingredients include: 1 ham hock (use 2 if they are small), 2 (14 1/2 ounce) cans green beans, drained and rinsed, 1 large onion, chopped, 10 small red potatoes, peeled and cubed, and more.

Is Country Style Green Beans With Red Potatoes suitable as general?

Yes, Country Style Green Beans With Red Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Style Green Beans With Red Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Style Green Beans With Red Potatoes Recipe

Name: Country Style Green Beans With Red Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ham hock (use 2 if they are small); 2 (14 1/2 ounce) cans green beans, drained and rinsed; 1 large onion, chopped; 10 small red potatoes, peeled and cubed; 1 tablespoon seasoning salt (if needed, use your own judgement as ham is often quite salty on it's own. You can always add the se); 2 teaspoons ground black pepper; 1 tablespoon garlic powder

Try this homemade Country Style Green Beans With Red Potatoes recipe the whole family will love. Made with ham hock, green beans, onion and red potatoes…

This Country Style Green Beans With Red Potatoes relies on simple, everyday ingredients such as large onion, chopped, ground black pepper and garlic powder. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 ham hock (use 2 if they are small)
2 (14 1/2 ounce) cans green beans, drained and rinsed
1 large onion, chopped
10 small red potatoes, peeled and cubed
1 tablespoon seasoning salt (if needed, use your own judgement as ham is often quite salty on it's own. You can always add the se)
2 teaspoons ground black pepper
1 tablespoon garlic powder

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Quick Info

Servings
4 servings
Calories
188 kcal
Category
General

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