How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country-Style Greek Salad?

You need 17 ingredients. The key ingredients include: Vinaigrette, 1 1/2 tablespoons red wine vinegar, 1 teaspoon lemon lemon, juice of, 2 teaspoons minced fresh oregano leaves, and more.

Is Country-Style Greek Salad suitable as salads?

Yes, Country-Style Greek Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Country-Style Greek Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Country-Style Greek Salad Recipe

Name: Country-Style Greek Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vinaigrette; 1 1/2 tablespoons red wine vinegar; 1 teaspoon lemon lemon, juice of; 2 teaspoons minced fresh oregano leaves; 1/2 teaspoon table salt; 1/8 teaspoon ground black pepper; 1 minced medium garlic clove (about 1 teaspoon); 6 tablespoons olive oil; Salad; 1/2 medium red onion, sliced thin (about 3/4 cup); 2 medium cucumbers, peeled, halved lengthwise, seeded, and cut into 1/8-inch-thick slices (about 4 cups); 6 large vine-ripened tomatoes, each tomato cored, seeded, and cut into 12 wedges (about 2 pounds); 1/4 cup loosely packed torn fresh parsley leaves; 1/4 cup loosely packed torn fresh mint leaves; 6 ounces jarred roasted red peppers, cut into 1/2 by 2-inch strips (about 1 cup); 20 large kalamata olives, each olive pitted and quartered lengthwise; 5 ounces feta cheese, crumbled (1 cup)

Country-Style Greek Salad

Eats Now Editorial Team · 443 kcal · Salads

Country-Style Greek Salad – a delicious recipe with Vinaigrette, red wine vinegar, lemon lemon, oregano, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Country-Style Greek Salad

How did you like this recipe?

Frequently Asked Questions