Country Style Chicken Kiev(Serves 4) Recipe

Name: Country Style Chicken Kiev(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. butter; 1/2 c. bread crumbs; 2 Tbsp. Parmesan cheese; 1 tsp. oregano; 1/4 c. white wine or apple juice; 1/4 tsp. salt; 2 boneless chicken breasts, split; 1/4 c. chopped green onion; 1 tsp. basil; 1/4 c. chopped fresh parsley; 1/2 tsp. garlic powder

Servings: persons

2/3 c. butter
1/2 c. bread crumbs
2 Tbsp. Parmesan cheese
1 tsp. oregano
1/4 c. white wine or apple juice
1/4 tsp. salt
2 boneless chicken breasts, split
1/4 c. chopped green onion
1 tsp. basil
1/4 c. chopped fresh parsley
1/2 tsp. garlic powder

1
Heat oven to 375u00b0.
2
Melt butter in a large skillet.
3
Pound chicken breasts.
4
Combine bread crumbs, cheese, basil, salt, oregano and garlic.
5
Dip chicken in melted butter, then coat with crumb mixture.
6
Reserve remaining butter.
7
Place chicken in ungreased pan and bake 15 to 20 minutes.
8
Add wine, parsley and green onion to reserved butter.
9
When chicken is golden brown, pour wine sauce over chicken.
10
Bake 5 minutes or until sauce is heated.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2/3 c. butter, 1/2 c. bread crumbs, 2 Tbsp. Parmesan cheese, 1 tsp. oregano, and more.

Yes, Country Style Chicken Kiev(Serves 4) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Style Chicken Kiev(Serves 4)

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