How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Skillet Supper?

You need 11 ingredients. The key ingredients include: 1 small onion, chopped, 1 tablespoon vegetable oil, 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted, 1/2 cup milk, and more.

Is Country Skillet Supper suitable as meat & poultry?

Yes, Country Skillet Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Skillet Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Skillet Supper Recipe

Name: Country Skillet Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 1 tablespoon vegetable oil; 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted; 1/2 cup milk; 1 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 cup cubed cooked pork; 1 cup cubed cooked potatoes; 1 cup frozen peas, thawed; Biscuits, optional

Country Skillet Supper

Eats Now Editorial Team · 315 kcal · Meat & Poultry

Country Skillet Supper – a delicious recipe with onion, vegetable oil, condensed cream, milk, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Country Skillet Supper

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