How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Scalloped Potatoes & Ham (Crock Pot)?

You need 7 ingredients. The key ingredients include: 8 potatoes, thinly sliced, 1 medium onion, chopped, 1 lb cooked ham, cubed, 1 (1 ounce) package country gravy mix, and more.

Is Country Scalloped Potatoes & Ham (Crock Pot) suitable as seafood?

Yes, Country Scalloped Potatoes & Ham (Crock Pot) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Country Scalloped Potatoes & Ham (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Scalloped Potatoes & Ham (Crock Pot) Recipe

Name: Country Scalloped Potatoes & Ham (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 potatoes, thinly sliced; 1 medium onion, chopped; 1 lb cooked ham, cubed; 1 (1 ounce) package country gravy mix; 1 (10 3/4 ounce) can cream of mushroom soup; 2 cups water; 2 cups shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

Country Scalloped Potatoes & Ham (Crock Pot) – a delicious recipe with potatoes, onion, ham, country gravy mix, cream of mushroom soup, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 potatoes, thinly sliced
1 medium onion, chopped
1 lb cooked ham, cubed
1 (1 ounce) package country gravy mix
1 (10 3/4 ounce) can cream of mushroom soup
2 cups water
2 cups shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Seafood

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Country Scalloped Potatoes & Ham (Crock Pot)

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