Country "sausage" Patties Recipe

Name: Country "sausage" Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil (or any oil); 3 cups water; ⅓ cup light soy sauce; 2 tablespoons garlic powder; 2 tablespoons onion powder; 2 tablespoons thyme; 2 tablespoons sage; ⅛ teaspoon poultry seasoning; 14-½ teaspoon african bird cayenne pepper (or to taste); salt (with the soy sauce you may not need it); ½ cup onion, grated; 4 cups quick oats; 4 cups pecan meal

Servings: persons

2 tablespoons olive oil (or any oil)
3 cups water
⅓ cup light soy sauce
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons thyme
2 tablespoons sage
⅛ teaspoon poultry seasoning
14-½ teaspoon african bird cayenne pepper (or to taste)
salt (with the soy sauce you may not need it)
½ cup onion, grated
4 cups quick oats
4 cups pecan meal

1
Heat a large non-stick skillet and add 2 tablespoons olive oil (or any oil you like).
2
Put the 3 cups water in a large bowl.
3
Add soy sauce, garlic powder, onion powder, thyme, sage, poultry seasoning, cayenne pepper and salt.
4
Mix well.
5
Add grated onion.
6
Add oats and pecan meal.
7
Mix and stir well, mashing mixture with back of the spoon as you stir and mix.
8
Drop by large spoonfuls into a hot skillet in shape of patties.
9
Brown well on both sides.
10
Eat as sausage patties on a biscuit for breakfast, or put a gravy on them and bake them for 15 minutes in 400 degree fahrenheit oven until hot and bubbly.
11
Serve with mashed potatoes, a vegetable and salad.

2228

kcal

Calories

187

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil (or any oil), 3 cups water, ⅓ cup light soy sauce, 2 tablespoons garlic powder, and more.

Yes, Country "sausage" Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country "sausage" Patties

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