Country Pork Dinner for the Crock Pot Recipe

Name: Country Pork Dinner for the Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs country-style pork ribs, cut into serving size pieces; ⅓ cup flour; 2 tablespoons oil; 1 ½ cups apple cider; 1 cup water; 1 tablespoon salt; ½ teaspoon pepper; 2 lbs small red potatoes; 1 lb carrot, cut into 2-inch pieces; 1 large onion, coarsely chopped; 1 small cabbage, shredded; 1 teaspoon caraway seed

Servings: persons

3 lbs country-style pork ribs, cut into serving size pieces
⅓ cup flour
2 tablespoons oil
1 ½ cups apple cider
1 cup water
1 tablespoon salt
½ teaspoon pepper
2 lbs small red potatoes
1 lb carrot, cut into 2-inch pieces
1 large onion, coarsely chopped
1 small cabbage, shredded
1 teaspoon caraway seed

1
In a large plastic bag combine flour, salt and pepper.
2
Drop meat into bag and coat ribs with flour mixture; reserve leftover flour.
3
Heat oil in large skillet over med-high heat.
4
Cook meat, a few pieces at a time, until well browned on all sides Remove pieces as they brown.
5
Reduce heat to medium.
6
Stir reserved flour into drippings and stir until blended.
7
Gradually stir in apple cider.
8
Simmer to thicken to gravy.
9
Remove from heat and set aside.
10
In 6 qt crock pot, add potatoes, carrots, onions and cabbage.
11
Sprinkle with caraway seeds.
12
Top with meat.
13
Pour on gravy.
14
Cover crock pot and cook on high for 6 hours or low for 8-10 hours.

1204

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lbs country-style pork ribs, cut into serving size pieces, ⅓ cup flour, 2 tablespoons oil, 1 ½ cups apple cider, and more.

Yes, Country Pork Dinner for the Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Pork Dinner for the Crock Pot

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