How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Pork Chop Supper?

You need 10 ingredients. The key ingredients include: 6 boneless pork loin chops (1/2 inch thick and 4 ounces each), 2 jars (12 ounces each) pork gravy, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 2 tablespoons ketchup, and more.

Is Country Pork Chop Supper suitable as meat & poultry?

Yes, Country Pork Chop Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Pork Chop Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Pork Chop Supper Recipe

Name: Country Pork Chop Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless pork loin chops (1/2 inch thick and 4 ounces each); 2 jars (12 ounces each) pork gravy; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 2 tablespoons ketchup; 1 tablespoon minced chives; 1 teaspoon pepper; 1 teaspoon reduced-sodium soy sauce; 1/2 teaspoon seasoned salt; 3 medium potatoes, peeled and quartered; 1 package (16 ounces) frozen mixed vegetables

Country Pork Chop Supper

Eats Now Editorial Team · 561 kcal · Meat & Poultry

Country Pork Chop Supper – a delicious recipe with pork loin chops, pork gravy, condensed cream, ketchup, chives, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Country Pork Chop Supper

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