How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Herb Bread?

You need 8 ingredients. The key ingredients include: 2 pkg. active dry yeast, 2 tsp. sugar, 1/2 c. warm water, 1/2 c. chopped fresh herbs (basil, oregano, dill and thyme), and more.

Is Country Herb Bread suitable as general?

Yes, Country Herb Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Herb Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Herb Bread Recipe

Name: Country Herb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 pkg. active dry yeast; 2 tsp. sugar; 1/2 c. warm water; 1/2 c. chopped fresh herbs (basil, oregano, dill and thyme); 1 c. milk; 5 to 5 1/2 c. flour; 1 tsp. salt; 1/4 c. vegetable oil

Country Herb Bread – a delicious recipe with active dry yeast, sugar, warm water, fresh herbs, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. active dry yeast
2 tsp. sugar
1/2 c. warm water
1/2 c. chopped fresh herbs (basil, oregano, dill and thyme)
1 c. milk
5 to 5 1/2 c. flour
1 tsp. salt
1/4 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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