How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Hashed Browns?

You need 8 ingredients. The key ingredients include: 5 tablespoons unsalted butter, 1 1/2 pounds boiling potatoes, peeled and 1/2-inch diced, 1 1/2 cups chopped yellow onions (2 onions), 2 teaspoons kosher salt, and more.

Is Country Hashed Browns suitable as general?

Yes, Country Hashed Browns falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Hashed Browns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Hashed Browns Recipe

Name: Country Hashed Browns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons unsalted butter; 1 1/2 pounds boiling potatoes, peeled and 1/2-inch diced; 1 1/2 cups chopped yellow onions (2 onions); 2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 2 tablespoons minced fresh flat-leaf parsley; 2 tablespoons minced scallions, white and green parts; 1/2 pound smoked ham slices, 1/2-inch diced

Try this homemade Country Hashed Browns recipe the whole family will love. Made with unsalted butter, boiling potatoes, yellow onions and kosher salt. E…

This Country Hashed Browns relies on simple, everyday ingredients such as unsalted butter, kosher salt and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

5 tablespoons unsalted butter
1 1/2 pounds boiling potatoes, peeled and 1/2-inch diced
1 1/2 cups chopped yellow onions (2 onions)
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
2 tablespoons minced fresh flat-leaf parsley
2 tablespoons minced scallions, white and green parts
1/2 pound smoked ham slices, 1/2-inch diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
General

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