How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Ham Steak With Glazed Apples?

You need 5 ingredients. The key ingredients include: 3 Tbsp. butter, 1/4 c. firmly packed brown sugar, 2 Tbsp. country style Dijon mustard, 2 c. cored, sliced tart apples, not peeled, and more.

Is Country Ham Steak With Glazed Apples suitable as meat & poultry?

Yes, Country Ham Steak With Glazed Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country Ham Steak With Glazed Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Ham Steak With Glazed Apples Recipe

Name: Country Ham Steak With Glazed Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 1/4 c. firmly packed brown sugar; 2 Tbsp. country style Dijon mustard; 2 c. cored, sliced tart apples, not peeled; 1 lb. 1/2-inch thick ham slice

Country Ham Steak With Glazed Apples – a delicious recipe with butter, brown sugar, country style, apples, ham slice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter
1/4 c. firmly packed brown sugar
2 Tbsp. country style Dijon mustard
2 c. cored, sliced tart apples, not peeled
1 lb. 1/2-inch thick ham slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Meat & Poultry

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Country Ham Steak With Glazed Apples

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