How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country-Fried Venison And Gravy?

You need 5 ingredients. The key ingredients include: venison, salt and pepper, all-purpose flour, shortening, and more.

Is Country-Fried Venison And Gravy suitable as meat & poultry?

Yes, Country-Fried Venison And Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country-Fried Venison And Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country-Fried Venison And Gravy Recipe

Name: Country-Fried Venison And Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: venison; salt and pepper; all-purpose flour; shortening; water

Country-Fried Venison And Gravy – a delicious recipe with venison, salt, flour, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

venison
salt and pepper
all-purpose flour
shortening
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Country-Fried Venison And Gravy

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