How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country French Supper?

You need 9 ingredients. The key ingredients include: 3 medium potatoes, cut into 1/2-inch slices, 1 pkg. boneless chicken thighs (about 1 1/2 lb.), salt and pepper, 3 carrots, scrubbed and cut into chunks, and more.

Is Country French Supper suitable as meat & poultry?

Yes, Country French Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Country French Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country French Supper Recipe

Name: Country French Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium potatoes, cut into 1/2-inch slices; 1 pkg. boneless chicken thighs (about 1 1/2 lb.); salt and pepper; 3 carrots, scrubbed and cut into chunks; 1 lb. green beans, cut up; 6 medium yellow onions, quartered; 6 Tbsp. dry white wine or water; 1/2 tsp. dried thyme leaves; 2 bay leaves, crumbled

Country French Supper – a delicious recipe with potatoes, chicken, salt, carrots, green beans, yellow onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 medium potatoes, cut into 1/2-inch slices
1 pkg. boneless chicken thighs (about 1 1/2 lb.)
salt and pepper
3 carrots, scrubbed and cut into chunks
1 lb. green beans, cut up
6 medium yellow onions, quartered
6 Tbsp. dry white wine or water
1/2 tsp. dried thyme leaves
2 bay leaves, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

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Country French Supper

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