Country French Bread Slices

1. 1

   Heat oven to 400u00b0.

2. 2

   In small bowl, combine margarine and parsley.

3. 3

   Spread on one side of each bread slice.

4. 4

   Place, buttered side down, on ungreased 10 x 15 x 1-inch baking pan or cookie sheet.

5. 5

   Toast in 400u00b0 oven for 5 minutes.

6. 6

   Turn bread slices buttered side up.

7. 7

   Cut each slice of cheese into four squares. Place two squares of cheese on top of each bread slice.

8. 8

   Bake for an additional 2 to 3 minutes or until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.