How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Franks?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) pkg. franks, cut on the diagonal in 1/4-inch slices, 1 Tbsp. salad oil, 2 large green peppers, cut in bite size pieces, 2 large onions, thinly sliced, and more.

Is Country Franks suitable as salads?

Yes, Country Franks falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Country Franks?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Country Franks Recipe

Name: Country Franks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. franks, cut on the diagonal in 1/4-inch slices; 1 Tbsp. salad oil; 2 large green peppers, cut in bite size pieces; 2 large onions, thinly sliced; 1/2 tsp. oregano leaves; 1/4 tsp. salt; 1/4 tsp. black pepper; 1 can chile sauce or tomato sauce

Country Franks – a delicious recipe with franks, salad oil, green peppers, onions, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) pkg. franks, cut on the diagonal in 1/4-inch slices
1 Tbsp. salad oil
2 large green peppers, cut in bite size pieces
2 large onions, thinly sliced
1/2 tsp. oregano leaves
1/4 tsp. salt
1/4 tsp. black pepper
1 can chile sauce or tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Salads

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Country Franks

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