How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Corn Bread?

You need 4 ingredients. The key ingredients include: 2 c. buttermilk self-rising corn meal mix, 1 1/3 c. milk, 1/4 c. oil or melted shortening, 1 egg.

Is Country Corn Bread suitable as general?

Yes, Country Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Country Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Country Corn Bread Recipe

Name: Country Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. buttermilk self-rising corn meal mix; 1 1/3 c. milk; 1/4 c. oil or melted shortening; 1 egg

Country Corn Bread – a delicious recipe with buttermilk self-rising, milk, oil, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. buttermilk self-rising corn meal mix
1 1/3 c. milk
1/4 c. oil or melted shortening
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1078 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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